Maricopa Emergency Management System Alert

Important Coronavirus (COVID-19) Information - CAMPUS CLOSED: Summer 2020 in-person and hybrid courses have been moved online. Online/distance classes are continuing as scheduled. Students should log in to Canvas to access their courses. Students are encouraged to contact their instructors for additional information.  Maricopa Coronavirus Website  |  Sign up for Rave Alerts  |  Need EMCC Help Now?  |  Log in to Canvas

Culinary Institute

Where Creativity Meets Cuisine

The Culinary Institute provides you with enrichment experiences during the pursuit of a Culinary Associate’s Degree.

By participating in the Culinary Institute, you will have the opportunity to further your education while you receive hands-on experience in a professional kitchen and EMCC’s campus restaurant, Regions.

During your studies, the Culinary Institute will also offer a path to internship opportunities, a supportive club of peers, and networking opportunities outside of the classroom.

When you complete a degree program from the Culinary Institute, you will be prepared for employment in an industry that employs over 10% of Arizona’s working population.*

Culinary Institute Programs:

Associate of Applied Science (AAS)

Culinary Arts

* The National Restaurant Association